Kevin and Judy Jamieson are the husband-and-wife dynamite duo behind Cape Cod Chef on Call. They have owned and operated their personal chef service since 1999.
Chefs Qualifications
- All of our Chefs have updated sanitation certifications
- All of our Chefs have a minimum of 10 years experience in restaurant work
- Some of our Chefs have worked for 5 star restaurants, celebrities, and CEO’s of major corporations
Owners Background

Kevin Jamieson professional culinary background:
- L’Auberge Chez François Great Falls VA
- The Stouffers Hotel Washington DC
- Evans Farm Inn McClean VA
- The Bradford Inn Chatham
- Impudent Oyster Chatham
- Luscious Louie’s Chatham
Judy Jamieson professional hospitality background:
- Arts Lottery Chairperson for City of New Bedford
- Owner of Pineapple Hospitality Bed and Breakfast Reservation Service
- Director of Tourism City of New Bedford
- Chatham Bars Inn culinary Internship



